Role OverviewThe Kitchen Coordinator plays a vital role in supporting the health and well-being of participants at the Lakewood Navigation Center by ensuring the consistent delivery of nutritious meals.
What You Will Do
Prepare and heat precooked meals, plate and serve meals, portion meals accurately, and maintain a clean and safe work environment.
Why It Might Be a Fit
You will have the opportunity to work in a supportive environment, promoting overall wellness, and make a positive impact on the lives of our participants.
Requirements
- One-year related experience in cooking or similar production facilities
- Ability to read and write to follow menu
- Ability to follow basic kitchen mathematical calculations
- Ability to lift, push, pull up to 50 pounds multiple times during a shift
- ServSafe certified or ability to acquire certification within 3 months of hire
Benefits
- Vacation Time
- Separate Sick Time
- Paid Holidays
- Floating Holidays
- Personal Days
- Volunteer/Wellness Day
- Tuition Assistance
- Pension Plan
- 403b Retirement Plan with Agency Match
- Health, Dental, Vision, Pet Insurance
- Life Insurance
- Accident Insurance
- Employee Assistance/Work-Life Balance Program
- Employee Discount Program
- LifeLock with Norton
- Public Service Loan Forgiveness
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