Pastry Cook - Eataly Downtown

Eataly North America
New York, NY
Category Hospitality
Job Description
Eataly is a large Italian food and beverage marketplace offering various experiences including restaurants, cafes, and-to-go shops. They emphasize authentic Italian cuisine and education through classes and product knowledge. The Pastry Cook will transform ingredients into delicious pastries while adhering to Eataly’s recipes and health regulations.

Requirements

  • 1+ years of pastry preparation experience
  • Basic math and measuring skills
  • High school diploma or equivalent (degree preferred)
  • Ability to lift up to 50 pounds
  • Ability to work on a flexible schedule including evenings and weekends
  • Willingness to work onsite

Benefits

  • Medical Insurance
  • Dental Insurance
  • Vision Insurance
  • Paid Time Off
  • Paid Parental Leave
  • 401k
  • Bonus
  • Family Meal Discount
  • Eataly Discounts
  • Classes
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