Pastry Cook 4

Hyatt
Denver, CO
Category Food Services
Job Description
Pastry Cook 4 at the Hyatt Regency Denver at the Colorado Convention Center must have in-depth skills and knowledge of all kitchen operations. Capable of producing a consistent product to meet and exceed guests' needs in a timely manner.

Requirements

  • 5 years of professional pastry cooking experience
  • Formal culinary training preferred
  • Good communication skills
  • Advanced knowledge of different preparation methods

Benefits

  • Medical/ Dental/ Vision Insurance after 30 days
  • Free basic Life Insurance after 30 days
  • Free basic Short-Term Disability after 30 days
  • Eligible to participate in a Flexible Spending Account after 30 days
  • Vacation/ Sick Days
  • 8 Paid Holidays
  • 1 Floating Holiday
  • Complimentary Room Nights 12 per calendar year after 90 days
  • Employee/Friends & Family Rate Room Nights
  • Employee may elect to contribute to a Retirement Savings Plan
  • Employee Stock Purchase Plan (ESPP) 5% discount
  • Contribute to the 529 Education Savings Plan
  • Jury Duty
  • Bereavement Pay
  • Complimentary parking in hotel garage
  • Free Light Rail/Bus Pass
  • Complimentary meal in High Plains
  • Use of Employee Assistance Program (EAP)
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