Role OverviewJoin our team at Park Hyatt Aviara as a skilled Pastry Cook, focusing on laminated doughs, bread pastries, and other baked goods in a fast-paced environment.
What You Will Do
Produce high-quality baked items, working well under pressure, and taking pride in a great job done.
Why It Might Be a Fit
The ideal candidate will have a strong focus on pastry/baking experience in a commercial operation, with a professional presentation, strong interpersonal and problem-solving abilities, and the ability to work a flexible schedule.
Requirements
- Prior pastry/baking experience in a commercial operation
- Must possess a professional presentation
- Strong interpersonal and problem-solving abilities
- Highly responsible and reliable
- Ability to work well under pressure in a fast-paced environment
- Must be able to work a flexible schedule, including weekends and holidays
- Takes pride in a great job done
- Able to lift, pull, and push a moderate weight
Benefits
- Complimentary Employee Meal and Parking
- Complimentary hotel nights and discounts at Hyatt properties around the world
- Medical, Dental, and Vision Insurance
- Life Insurance
- Flexible Spending Account
- Paid holidays, vacation and sick leave
- 401K with Matching
- Employee Stock Purchase Plan
- Educational Reimbursement
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