Role OverviewThis is an entry-level position that requires a minimum of 1 year experience in pastry or related cooking experience. The successful candidate will assist higher-level bakers and prepare pastry products according to Pastry shop standards.
What You Will Do
The primary responsibilities of this role include preparing all pastry products, assisting higher-level bakers, and performing other duties as assigned by the Chef.
Why It Might Be a Fit
The successful candidate will be eligible for various benefits, including medical health care, 401(k), paid holidays, vacation and sick leave, and discounted/complimentary rooms at Hyatt's across the globe.
Requirements
- 1 year experience in pastry or related cooking experience
Benefits
- medical health care
- 401(k)
- paid holidays
- vacation and sick leave
- paid Family Bonding time
- discounted/complimentary rooms at Hyatt's
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