Role OverviewJoin our team as a Pastry Cook at La Costa Glen, a resort-style retirement community in Carlsbad. As a Pastry Cook, you will be part of a culinary team that crafts distinctive dishes and cultivates an authentic food experience for residents. You will assist the Pastry Chef in producing quality desserts and pastries for all dining rooms across the community.
What You Will Do
Your responsibilities will include preparing quality desserts and pastries per standardized recipes, collaborating with the pastry chef to create new and exciting dessert specials, planning food production to coordinate with meal serving hours, and ensuring the excellence, quality, temperature, and appearance of food are preserved.
Why It Might Be a Fit
If you're a creative person with a solid understanding of cooking and baking basics, and you're looking for a role that offers training to grow your skills, a competitive wage, and a comprehensive benefits package, this could be the perfect fit for you.
Requirements
- Minimum of two years experience as a pastry cook or baker in a hotel, restaurant, club or similar institution
- Ability to plan and organize work, to interpret instructions, recipes, specifications and standards
- Knowledge of kitchen equipment operations and maintenance
- Knowledge of nutrition and diet
- Culinary education preferred
- Legally Authorized to work in the United States
Benefits
- Competitive wages
- Medical, dental, and vision insurance
- 401(k) with generous match
- We promote from within
- Training to grow your skills
- Set schedules (full time employees always work a full 40 hours)
- Job Security (we are not seasonal)
- Full uniform provided
- Commuter benefit to include stipend for carpooling or public transportation (up to $100/month)
- Full Time and Part Time shifts available
- Respect
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