Pastry Supervisor

Hyatt
Carlsbad, CA
Category Food Services
Job Description
Become a Pastry Supervisor at Park Hyatt Aviara, a AAA Five-Diamond luxury resort in Carlsbad, California. This role involves overseeing pastry operations, training staff, and ensuring quality products for guests. The ideal candidate has culinary education, cost control, and leadership skills, as well as excellent communication and problem-solving abilities.

Requirements

  • Basic understanding of a pastry/baking operation within a hotel
  • Culinary education
  • Cost control skills
  • Basic communication and leadership skills
  • Computer skills

Benefits

  • Complimentary Employee Meal and Parking
  • Complimentary hotel nights and discounts at Hyatt properties around the world
  • Medical, Dental, and Vision Insurance
  • Life Insurance
  • Flexible Spending Account
  • Paid holidays, vacation and sick leave
  • 401K with Matching
  • Employee Stock Purchase Plan
  • Educational Reimbursement
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