Role OverviewResponsible for patient meal service food on assigned units, communicating patient food issues/concerns and needs to team members, and interacting with nursing employees regarding patient nutrition needs.
What You Will Do
Menu selections, tray assembly, delivery and pickup, special requests and needs, in-between meal food delivery, and reacting to changes to ensure efficient timing of services.
Why It Might Be a Fit
No experience required, but six months previous food service experience in a hospital setting is preferred.
Requirements
- H.S. Diploma or General Education Degree (GED)
- No experience required
- Six months previous food service experience in a hospital setting (preferred)
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