Role OverviewAs a Pizza Maker/Food Prep at Home Run Inn, you'll play an important role in creating the Home Run Inn experience our guests know and love. You'll prepare ingredients, build and cook pizzas to our standards, and help prepare other menu items so our kitchen is ready to deliver great food quickly and consistently.
What You Will Do
You'll make great pizza, prepare ingredients and menu items according to standard recipes, assist other cooks with food preparation as needed, and operate kitchen and cooking equipment safely.
Why It Might Be a Fit
You'll be a great fit if you love food, take pride in making a great product, thrive in a fast-paced environment, and are a dependable team player.
Requirements
- Must be at least 16 years old to operate kitchen equipment
- Ability to constantly lift, reach, bend, and stoop
- Ability to stand for extended periods, up to approximately 5 hours
- Ability to safely lift and stack bags and cases weighing up to 50 pounds without assistance
- Basic understanding of food safety and sanitation practices
- Ability to safely operate kitchen and cooking equipment
- Working knowledge of the predominant language of our guests
- Flexible availability, including nights, weekends, and holidays
- Food Handler certification required within 30 days of hire
- Safety shoes required within 30 days of hire
- Previous restaurant, food preparation, or kitchen experience is a plus
Benefits
- Paid Time Off
- Paid Sick Personal Time
- Paid Holidays
- Medical, Dental, Vision insurance options + supplementary insurances
- Paid Parental Leave
- 401k retirement savings plan, including company matching opportunities
- Free household access to 24/7 on demand virtual healthcare
- Discounts on safety shoes, travel, entertainment and more
- Access to all the pizza your heart desires!
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