Role OverviewPrepare pizza dough, add toppings, and cook pizzas according to company standards. Coordinate orders, ensure food safety, and maintain a clean kitchen and dining area. Report to work on time and adhere to company policies.
What You Will Do
Prepare pizza dough, add toppings, cook pizzas, coordinate orders, ensure food safety, and maintain a clean kitchen and dining area.
Why It Might Be a Fit
This role requires attention to detail, ability to work in a fast-paced environment, and adherence to company standards. The ideal candidate will be able to multitask, work independently, and maintain a clean and organized workspace.
Requirements
- Ability to prepare pizza dough by kneading and stretching according to Oak & Stone standards
- Ability to add toppings according to order or recipe
- Ability to monitor the temperature of the pizza ovens
- Ability to manage pizza cook time in the oven
- Ability to slice and plate pizza according to standard
- Ability to follow company recipe and presentation guidelines
- Ability to coordinate pizza orders to support timely and efficient delivery to each table
- Ability to ensure proper food safety and sanitation standards
- Ability to meet special guest requests while ensuring same high-quality standards
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