PM Shift - Culinary Supervisor - Water's Table

Hyatt
Any Location, WA
Category Food Services
Job Description
The Culinary Supervisor oversees daily kitchen operations, ensuring the efficient preparation and presentation of high quality dishes, workflow and timely food preparation.

Requirements

  • 5-7 years culinary experience
  • 1-2 years experience as a supervisor or lead role
  • Exceptional leadership skills
  • Excellent written and verbal communication skills
  • Flexible work schedule including evenings, weekends and holidays

Benefits

  • Medical, Dental and Vision Insurance after 30 days of employment
  • Free Uniforms and Cleaning of your Uniform
  • Discounts on dry cleaning services
  • Paid Vacation, sick leave and up to 2 float days
  • 401(k)
  • Tuition/Wellness Reimbursement
  • Paid Family Bonding Time
  • Adoption Assistance
  • Free Parking
  • Referral Bonuses
  • Discounted room nights and Friends and Family discounts at any participating Hyatt location starting on your first day of employment
  • Up to 12 complimentary rooms at any participating Hyatt location after 90 days of service
  • Free colleague meals during shift
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