Role OverviewWork in a fun, trusting environment focused on great customer service, serving customers courteously, quickly, and efficiently, and providing great tasting/quality food and a clean restaurant environment.
What You Will Do
Process transactions on a point-of-sale (POS) register, prioritize work according to kitchen and dining guest needs, maintain equipment per operating standards, and follow proper safety procedures.
Why It Might Be a Fit
A dedicated individual who works well with others and is excited to be part of our team, with basic computer/POS knowledge preferred, previous food service experience a plus, and good verbal communication skills.
Requirements
- Basic computer/POS knowledge
- Previous food service experience
- Good verbal communication skills
Benefits
- Medical, dental, vision, and life insurance
- 401(k) with a company match
- Vacation and paid holidays
- Tuition reimbursement
- On-site meal discounts
- A wide variety of discounts on technology, travel, food, and fuel
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