Prep Cook, Part-time

AVI Foodsystems
Manchester, NH
Category Food Services
Job Description
Role Overview

AVI Foodsystems is seeking a Prep Cook, Part-time at Saint Anselm College - Davison Dining Hall in Manchester, New Hampshire. The Prep Cook will prepare food products, manage inventory, and maintain a safe work environment.

What You Will Do

Prepare food products according to daily prep sheets, gather ingredients, manage inventory, and maintain a safe work environment.

Why It Might Be a Fit

This role requires a strong work ethic, excellent communication and food presentation skills, and a customer service focused nature.

Requirements

  • Culinary experience or education preferred
  • Strong work ethic
  • Excellent communication and food presentations skills
  • Customer service focused nature

Benefits

  • A family culture and atmosphere
  • Competitive compensation
  • Health, dental, vision, and life insurance for full-time team members
  • 401(k) with generous company match
  • Paid vacations and holidays
  • Immense training and growth opportunities
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