Role OverviewThe Prepared Foods Clerk supports daily department operations while helping create a fresh, appetizing, and welcoming prepared foods experience for every customer. This role works across the deli, hot bar, grab and go, and service counter areas, supporting food preparation and assembly, stocking and rotation, packaging and labeling, customer service, and the cleanliness and food safety standards that define New Pioneer prepared foods.
What You Will Do
Provide friendly, welcoming, and helpful service at the deli, hot bar, grab and go, and service counters. Prepare, portion, assemble, and package food following established recipes, presentation, and portioning standards. Stock and replenish the retail cases, salad bar, soup/hot bar and deli displays fully and attractively.
Why It Might Be a Fit
This position offers competitive hourly pay aligned with market benchmarks for similar cooperative retail roles, along with benefits that may include medical, dental, vision, paid time off, staff discounts, and retirement plan options for eligible team members.
Requirements
- Food service, deli, culinary, grocery, or retail experience preferred
- Positive attitude and willingness to support multiple areas of the department and store
- Ability to work in a fast paced and team oriented environment
- Strong communication and reliability
- Interest in natural, organic, and local foods preferred
- Able to stay on task consistently and present self professionally
- Commitment to food safety and willingness to complete required food handling certification
- Ability to lift up to 50 pounds regularly and work in varying temperatures, including coolers and freezers
- Flexible availability including early mornings, evenings, weekends, and holidays
Benefits
- Medical
- Dental
- Vision
- Paid time off
- Staff discounts
- Retirement plan options
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