Role OverviewAs a Preschool Chef, you will manage all aspects of the school kitchen, ensuring the safety and cleanliness of the kitchen, and preparing healthy meals and/or snacks for students. You will also create menus, order food, and process inventory of all kitchen items.
What You Will Do
Create menus, order food, prepare meals, deliver meals to other locations, order products on a regular schedule, ensure kitchen cleanliness and organization, maintain sanitation, and perform other duties as assigned.
Why It Might Be a Fit
We are looking for someone who loves working with children, has a high school or GED equivalent, and 2+ years of experience cooking. A degree in food service, culinary arts, or related field is preferable, but not required.
Requirements
- High School or GED equivalent
- 2+ years of experience cooking
- Experience working in a large institution preferable
- Certificate, Associate, or Bachelor's degree in food service, culinary arts, or related field preferable
Benefits
- Competitive pay
- Benefits
- Childcare tuition discounts
- Career development programs
- Opportunities for advancement
- Supportive work environment
- Relocation options at our over 100 schools nationwide
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