Role OverviewLead the produce department to achieve maximum sales and profits, demonstrating company core values. Develop customer relations, handle complaints, and supervise department personnel.
What You Will Do
Implement company policies, supervise salad bar operations, direct receiving and merchandising, maintain records and reports, and ensure department inventories are at optimum levels.
Why It Might Be a Fit
Must be able to manage people, organize workloads, and promote company initiatives. Ability to work in a high-paced and sometimes stressful environment, manage conflict, and act with honesty and integrity.
Requirements
- Ability to manage people and organize workloads
- Ability to work cooperatively in a high-paced and sometimes stressful environment
- Ability to manage conflict in a reasonable, nonconfrontational and cooperative manner
- Ability to act with honesty and integrity regarding customer and business information
- Ability to follow directions and seek assistance when necessary to resolve customer and business issues
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