Role OverviewImplement company policies to achieve maximum sales and profits in the produce departments, demonstrating core values of respect, honesty, integrity, diversity, inclusion, and safety.
What You Will Do
Develop customer relations, supervise salad bar operations, direct receiving, storing, pricing, and merchandising of produce products, maintain records and reports, and keep the department clean and organized.
Why It Might Be a Fit
Must be able to manage people, organize workloads, and promote company initiatives and process improvements. Ability to work cooperatively in a high-paced and sometimes stressful environment.
Requirements
- Ability to manage people and organize workloads
- Ability to work cooperatively in a high-paced and sometimes stressful environment
- Ability to manage conflict in a reasonable, nonconfrontational and cooperative manner
- Ability to act with honesty and integrity regarding customer and business information
- Ability to follow directions and seek assistance when necessary to resolve customer and business issues
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