Role OverviewThe Production Supervisor will be responsible for ensuring production lines are running efficiently, maintaining product quality parameters, and planning/organizing daily tasks.
What You Will Do
Key responsibilities include ensuring compliance with plant Good Manufacturing Processes, conducting safety audits, monitoring and recording food safety and quality issues, and completing daily production reports.
Why It Might Be a Fit
The ideal candidate will have a 4-year degree in Food Science, Management Supervision, or FMO, 3-5 years of experience in Food Manufacturing, and 1-2 years of supervisory experience.
Requirements
- 4-year degree in Food Science, Management Supervision, or FMO
- 3-5 years of experience in Food Manufacturing or related industry
- 1-2 years of supervisory experience
- Computer proficient – MS Office
- Technical knowledge of food related equipment
Benefits
- Medical premiums as low as $24.00/week
- Paid parental leave time off work
- Employer-paid disability benefits
- 401(k) matching up to 7%
- Free counselling through the Employee Assistance Program
- Employer-paid life insurance
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