Role OverviewSupervise, schedule and lead QA Technicians and team members, ensuring safe food handling practices and regulatory compliance. Monitor plant floor for quality and food safety issues. Provide training for the weekly QA meetings.
What You Will Do
Perform QA hold releases and transactions and WH transfers. Help with any implementation of programs and procedures. Create, maintain and verify maintain paperwork of all production and quality paperwork.
Why It Might Be a Fit
Ensure compliance with regulatory programs. Perform document reviews, ensuring completion and accuracy. Assist in preparation and execution of customer, corporate, and third party audits.
Requirements
- High School Diploma or GED
- Previous QA and food manufacturing experience
- Previous supervisory experience in manufacturing environment, preferably in poultry or meat processing
- Excellent written and verbal communication skills
- Bilingual (English/Spanish) skills preferred
- Strong communication and interpersonal skills
- Proficient computer and analytical skills
- Detail oriented
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