Role OverviewThe Quality Assurance Technician ensures food safety, quality, and compliance across all production activities. This role is critical in supporting manufacturing by identifying risks, conducting inspections, and verifying that all regulatory and Suja standards are met.
What You Will Do
Monitor production conditions, specifications, process controls and tracking controls, collect lab retain samples, verify all CCPs on-line, and perform standard sanitation operational procedures (SSOPs) verification and ATP swabs.
Why It Might Be a Fit
The ideal candidate will have 1–2 years of experience in Quality Control and/or the food industry, familiarity with food safety regulations, excellent communication skills, strong computer proficiency, and sharp critical thinking and problem-solving abilities.
Requirements
- 1–2 years of experience in Quality Control and/or the food industry
- Familiarity with food safety regulations
- Excellent communication skills
- Strong computer proficiency
- Sharp critical thinking and problem-solving abilities
Benefits
- Hourly Pay: $20.00
- Medical, dental, vision, life insurance, and more
- Paid Parental Leave – 12 Weeks at 100% Pay
- 401(k) match to help you plan for the future
- Paid time off: vacation, sick days & holidays
- Juice benefits: yes, we keep you fueled and refreshed!
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