Role OverviewThe Quality Engineer supports the development, implementation, and maintenance of quality assurance systems and processes to ensure product compliance with industry standards and regulatory requirements. This role plays a vital part in minimizing defects, improving manufacturing efficiency, and ensuring customer satisfaction by embedding quality into every stage of the packaging production process.
What You Will Do
Support leadership in the implementation and maintenance of the SES Quality Pillar requirements, identify trends in quality data, and collaborate with operations to improve processes, reduce waste, and increase yield.
Why It Might Be a Fit
We are looking for people who are willing to consistently achieve results, even under tough circumstances, and who create a climate where everyone is motivated to do their best to help the organization achieve its objectives.
Requirements
- University degree in Engineering (Chemical, Food Production, Mechanical) or 3-5 years of vocational training
- Six Sigma - Black Belt preferred
- Fluent in English (written and verbal)
- MS Office (Intermediate)
- Basic knowledge of quality and problem-solving tools
- Familiarity with ISO 9001 and food safety standards (BRC, SQF, FDA) desirable
Benefits
- Generous Day 1 eligibility healthcare & life insurance for you and qualified dependents
- 401K Retirement matching reimbursement
- Vacation & PSL
- Paid Holidays
- Performance Bonus
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