Quick Service Manager

Westgate Resorts
Las Vegas, NV
Category Hospitality
Job Description
Coordinate daily responsibilities of the Department, hire and train staff, ensure quality standards for food, service, cleanliness, and merchandising, and manage office procedures. Supervise F&B staff, analyze reports, and assist with forecasts and budgets.

Requirements

  • Previous experience in a quick service or coffee shop environment
  • At least 1-3 years in a management role
  • Strong knowledge of coffee products and brewing methods
  • Strong problem-solving abilities and attention to detail
  • Availability to work flexible hours, including weekends and holidays

Benefits

  • Employee discounts
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