Regional Food and Beverage Manager

Troon
Phoenix, AZ
Category Education
Job Description
Regional Food and Beverage Manager sought to lead a vibrant and inclusive culture at three golf courses, driving superior service and exceeding member and guest expectations.

Requirements

  • Bachelor of Arts degree (BA) or equivalent experience with a minimum of five years of related experience and/or training
  • Previous F&B management experience required
  • Front and back of house experience preferred
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