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Restaurant Assistant General Manager - Weft & Warp Andaz Scottsdale
Hyatt
Scottsdale, AZ
Category
Hospitality
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Job Description
The Restaurant Assistant General Manager is a key member of the Weft & Warp leadership team, responsible for driving operational excellence, cultivating a high-performing team culture, and ensuring every guest experience reflects the Andaz brand’s signature warmth and authenticity.
Requirements
Strong, proven restaurant management experience in a high-volume, high-quality dining environment
Extensive beverage knowledge, including wine, craft cocktails, and beverage program development
Strong communication, organizational, and problem-solving skills
Ability to thrive in a fast-paced, collaborative environment
Minimum of 2+ years as F&B Management preferred
Wine/beverage knowledge in an upscale environment required
Benefits
Enjoy free meals in our colleague cafe
Discounted & Complimentary Hotel Room Nights
Medical Dental and Vision Insurance (Full-time colleagues)
Retirement savings plan
Excellent training and professional development
Opportunities to work around the world with Hyatt Hotels and Resorts
Tuition reimbursement, up to $1,000 a year!
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