Restaurant Assistant Manager/General Manager in Training

Cheba Hut
Any Location, IA
Category Operations
Job Description
Role Overview

Lead by example, support team, and help create a shop others look to for inspiration. Strong leadership potential and drive to grow within the company.

What You Will Do

Oversee daily restaurant operations, meet product metrics, uphold food safety and product quality standards, and facilitate HQ Training Programs.

Why It Might Be a Fit

2+ years of restaurant shift lead experience, strong understanding of restaurant systems and operations, comfortable working 10+ hour shifts, and exceptional written and verbal communication skills.

Requirements

  • 2+ years of restaurant shift lead experience
  • Strong understanding of restaurant systems and operations
  • Comfortable working 10+ hour shifts
  • Food Safety Certification
  • Valid Driver’s License
  • Exceptional written and verbal communication skills

Benefits

  • Career growth within a national brand
  • Flexible scheduling
  • Employee discount on Cheba favorites
  • Paid leadership training
  • Bonus based on performance
  • Health insurance
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