Restaurant Host (Part-Time)

As a Restaurant Host, you will provide exceptional customer service, coordinate reservations, and create memorable experiences for guests. You will work in a dynamic environment where you may need to wear multiple hats and take on responsibilities outside of your job description.

What You Will Do

Your main responsibilities will include greeting guests, providing information, receiving and coordinating reservations, accurately handling paperwork, and performing other customer service-related tasks.

Why It Might Be a Fit

We seek out and celebrate people who are creative, self-leaders, and have a passion for making others' lives better. If you have excellent interpersonal communication skills, a real passion for hospitality, and can learn and retain product and menu information, you may be a great fit for this role.

Requirements

• Previous customer service or hospitality experience
• Able to prioritize multiple tasks in a dynamic environment
• Able to learn, retain, and present product, menu and allergy information to guests
• Knowledge of or ability to learn the restaurant point-of-sale system and reservation system
• Excellent interpersonal communication skills
• Food Handler Certification (if applicable)
• Flexible schedule and ability to work weekends, nights, and holidays when needed

Benefits

• Flexible schedule
• Opportunity to work in a dynamic and creative environment
• Chance to develop relationships with guests and create memorable experiences
• Opportunity to learn and grow in a supportive team