Role OverviewA Line Cook - Hot Side Team Member is responsible for the preparation, production, and service of visually appealing, high quality foods, on the “Hot Side” of the line; primarily in the Bowls, Carve/Grill, Soup, Braise stations in accordance with Urban Plates’ recipes and procedures.
What You Will Do
You will have the ability to earn additional compensation from our Team Member recognition program where top performers in 2025 earned in excess of an additional $6,000.
Why It Might Be a Fit
Join a company that values your performance and invests in your growth, offering you not just a job, but a rewarding, long-term career path.
Requirements
- Ability to work in a fast-paced environment
- Ability to multitask and prioritize tasks
- Ability to work in a team environment
- Ability to maintain a clean and safe work environment
- Ability to follow recipes and procedures
Benefits
- New Urban Plates Health & Wellness Plan for all Team Members for $12 per month
- Paid position training
- Flexible scheduling
- 75% off meals
- Paid sick time
- Health/ Medical (HMO and PPO options)
- Dental
- Vision Insurance
- Life & AD&D
- Supplemental Life & AD&D
- Basic long-term disability
- Employee assistance program
- Accident and hospital indemnity insurance
- Flexible spending account
- Pet insurance
- 401k– for those who qualify
- Access to our UPLift Emergency Grant Program
- Opportunities for advancement and Career Development Programs
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