Restaurant Manager

ClubCorp
Any Location, TX
Category Hospitality
Job Description
Join Invited, a dynamic company in the hospitality and service industry, as a Restaurant Manager. Oversee daily food and beverage operations, ensuring exceptional service and adherence to established standards and safety guidelines. Participate in service during high and low volume periods to support the team and uphold excellent service standards.

Requirements

  • High school diploma or equivalent
  • 2 years of experience in the restaurant or club-related field within the food & beverage industry
  • Preferred certifications: ServeSafe Food Handlers’ Certificate, ABC Certification, and CPR Certification

Benefits

  • Medical, dental, and vision coverage
  • Life insurance
  • Short-term and long-term disability insurance
  • 401(k) retirement savings plan
  • Generous paid time off and leave programs
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