Restaurant Manager

Crescent Hotels & Resorts
New York, NY
Category Operations
Job Description
The 33 Seaport Hotel NYC has an immediate opening for an experienced Restaurant Manager to assist in the effective management and direction of restaurant operations.

Requirements

  • 1-2 years of experience in a similar position or 3 years in a supervisory role in a fine dining restaurant
  • Food manager and tips (or equivalent certifications)
  • Excellent leadership, communications and leadership skills
  • Must have extensive knowledge of the Food and Beverage operations

Benefits

  • 401k Matching
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