Restaurant Manager

Hyatt
New York, NY
Category Operations
Job Description
At Hyatt, we are looking for a Restaurant Manager to lead the daily opportunities required by strong leadership and manage the day-to-day operation of hotel outlets. The ideal candidate will have a high energy, entrepreneurial spirit, and strong leadership skills.

Requirements

  • Supports and Manages the Hotel Outlets
  • Responsible for short and long term planning of all Outlets
  • Ensure effective hiring, training, development, promotion and continuous reinforcement
  • Lead and coach the team towards achieving exceptional guest service and employee satisfaction results
  • Develop and implement creative strategies for revenue enhancement and cost containment
  • Manage within approved plans
  • Plan, coordinate & manage special events and holiday functions

Benefits

  • Paid Time Off
  • 401k Matching
  • Retirement Plan
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