Restaurant Manager

ClubCorp
Plano, TX
Category Hospitality
Job Description
Invited is seeking a dynamic Restaurant Manager to oversee food and beverage service in the Club restaurant. The role focuses on ensuring consistent service and member/guest experience while adhering to High Service First training standards and Club policies. The Restaurant Manager will be responsible for managing a team of service staff and executing various training programs.

Requirements

  • 2+ years experience in restaurant or club related field in Food Beverage Industry
  • Bachelor's Degree preferred
  • Food Handlers Certificate
  • Alcohol Safety, STAR Service Certification, STAR Trainer Certification, TABC Certification, and CPR Certification preferred
  • Deals with highly confidential material (i.e. Member/Employee Data)
  • Service STAR Training, Alcohol Management
  • Computer literacy required/Spreadsheet knowledge required
  • Professional indoor office/Club environment
  • High school diploma or equivalent

Benefits

  • Employee Experience
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