Restaurant Manager/Outlet Manager

Hyatt
Any Location, GA
Category Operations
Job Description
Manage the efficient running of a department in line with Hyatt International's Corporate Strategies and brand standards, while meeting employee, guest and owner expectations.

Requirements

  • Ideally with a relevant degree, apprenticeship or diploma in Hospitality or restaurant management
  • Minimum 2 years work experience as Outlet Manager or Assistant Manager in a hotel or large restaurant with good standards
]]>