Role OverviewAs a Restaurant Prep Cook / Pastry Cook, you will be responsible for the efficient preparation of food products and pastries in accordance with Urban Plates' recipes and procedures. You will work in a fast-paced, dynamic environment where you will have opportunities to learn and grow both personally and professionally.
What You Will Do
Your primary responsibilities will include preparing a wide range of food products and pastries, working in an open kitchen environment, and maintaining a clean and organized workspace.
Why It Might Be a Fit
You will have the opportunity to earn additional compensation from our Team Member recognition program, receive industry-leading training, and work in a company that values your performance and invests in your growth.
Requirements
- 1+ year of experience in a fast-paced kitchen environment
- Ability to work in a team environment
- Strong communication and interpersonal skills
- Ability to lift 50 pounds and stand for long periods of time
Benefits
- Earn tips for every hour worked
- Paid position training
- Flexible scheduling
- 75% off meals
- Paid sick time
- Health/ Medical (HMO and PPO options)
- Dental
- Vision Insurance
- Life & AD&D
- Supplemental Life & AD&D
- Basic long-term disability
- Employee assistance program
- Accident and hospital indemnity insurance
- Flexible spending account
- Pet insurance
- 401k
- UPLift Emergency Grant Program
- Opportunities for advancement
- Career Development Programs
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