Role OverviewWe are looking for a Restaurant Shift Manager to lead our crew and provide excellent customer service. The ideal candidate has previous restaurant experience and is a fun yet firm leader who can motivate others. The role involves leading the crew, making subs, running the register, cleaning, scheduling, and other shift duties.
What You Will Do
The day-to-day responsibilities of a Restaurant Shift Manager include making subs, running the register, cleaning, scheduling, and other shift duties. The role also involves setting an example of excellent, friendly, and upbeat customer service.
Why It Might Be a Fit
We are looking for a leader who is fun yet firm when necessary, up-beat, and motivates others. The ideal candidate has a positive attitude, is able to prioritize tasks, multi-task, and balance friendliness with efficiency.
Requirements
- Valid Driver’s License
- Working knowledge of MS Office products (Word, Excel, Outlook)
- Ability to work on occasion nights, weekends, and holiday's
- Ability to read and interpret documents such as the crew handbook
- Ability to prioritize tasks, multi-task, balance friendliness with efficiency, and maintain focus
- Ability to communicate effectively with customers and co-workers
Benefits
- Flexibility for Part-Time Hours
- Competitive weekly Pay
- Tips paid weekly
- Paid Vacation Within the First Year
- Opportunity for Advancement
- Health Benefits
- Matched 401(k)
- Free Shift Meals and Off-Duty Meal Discount
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