Role OverviewThe Restaurant Team Member will provide customer service, prepare food and beverages, maintain cleanliness and sanitation, handle cash and inventory, and work collaboratively with the team. The role requires a positive, friendly, and approachable attitude, strong customer service skills, and the ability to work efficiently in a fast-paced environment.
What You Will Do
The main responsibilities of the Restaurant Team Member include greeting and welcoming customers, taking food and beverage orders, preparing food and beverages, maintaining cleanliness and sanitation, handling cash and inventory, and working collaboratively with the team.
Why It Might Be a Fit
This role may be a fit for individuals with previous experience in customer service, food service, or a similar role, who possess strong customer service skills, a positive attitude, and the ability to work efficiently in a fast-paced environment.
Requirements
- Previous experience in customer service, food service, or a similar role
- Strong customer service skills
- Ability to work efficiently in a fast-paced environment
- Basic math skills for handling cash and processing payments
- Good communication skills and the ability to work well as part of a team
- Attention to detail and ability to follow instructions
Benefits
- Weekly pay
- Opportunities for growth and advancement
- Health Care Plan (Medical, Dental & Vision)
- Retirement Plan (401k)
- Paid Time Off (Vacation & sick pay)
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