Role OverviewThe Retail Supervisor is responsible for leading the daily operations of a Butter Pecan Bakeshop retail location. This hands-on leadership role oversees customer service, in-store baking, product quality, team performance, and overall store execution.
What You Will Do
Open and/or close the retail location, lead daily store operations, supervise retail team members, maintain operational efficiency, and ensure exceptional customer service.
Why It Might Be a Fit
The ideal candidate is dependable, trustworthy, organized, proactive, and passionate about creating exceptional customer experiences. They lead by example, coach team members effectively, and take ownership of store performance while supporting a positive and collaborative workplace culture.
Requirements
- High School Diploma or equivalent
- Minimum two years of experience in a retail, food service, hospitality, lead or supervisory role
- Baking experience required; professional bakery or in-store baking experience preferred
- Ability to speak, read, and write in English
- Current California Food Manager Certification or ability to obtain certification upon hire
Benefits
- Paid two-week vacation
- Paid work anniversary day off
- Paid birthday off
- Paid company holidays
- Participation in CalSAVERS retirement program
- Employee discount
- Health, Vision, and Dental insurance
- Opportunities for advancement
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