SAUTE/BROIL COOK-THE AVENUE STEAK TAVERN-DUBLIN

Cameron Mitchell Restaurants
Dublin, OH
Category Food Services
Job Description
We believe in putting our Associates first. Our Associates come to work with a positive attitude, creative mindset, and a team mentality. As a Saute/Broil Cook, you will prepare a variety of hot and cold food items and work in an inclusive, fun, and creative environment.

Requirements

  • Reports to work on time
  • Maintains uniform and personal hygiene
  • Preps food according to company specifications and quality standards
  • Displays proper food safety techniques
  • Knows emergency procedures

Benefits

  • Opportunities for career growth
  • Dining discounts at any of our 60+ restaurants
  • Health benefits for eligible associates
  • Flexible scheduling, paid time off, and closed 7 major holidays
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