Role OverviewThe Seafood/Dept Leader will create an outstanding customer experience through exceptional service, establish and maintain a safe and clean environment, and achieve sales and profit goals established for the department.
What You Will Do
Responsibilities include promoting trust and respect among associates, collaborating with associates to achieve company/store goals, establishing performance goals for the department, and training and developing associates on performance of their job.
Why It Might Be a Fit
The ideal candidate will have the ability to work cooperatively in a high-paced and sometimes stressful environment, manage conflict in a reasonable manner, and act with honesty and integrity regarding customer and business information.
Requirements
- Ability to work cooperatively in high paced and sometimes stressful environment
- Ability to manage conflict in a reasonable, nonconfrontational and cooperative manner
- Ability to act with honesty and integrity regarding customer and business information
- Ability to follow directions and seek assistance when necessary to resolve customer and business issues
- Ability to provide support and assistance through direct interaction with minors, individuals with special needs, and/or older adults
Benefits
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