Seasonal Cook

Stew Leonard's
Clifton, NJ
Category Food Services
Job Description
Stew Leonard's, a family-owned and operated fresh food store, seeks a Seasonal Cook to prepare high-quality food items following established recipes and procedures.

Requirements

  • Must be at least 18 years and older
  • High school diploma or equivalent with 1 to 3 years of experience
  • Current Culinary Arts student or graduate, preferred
  • Knowledge on food preparation
  • Safely use/operate knives, ovens, scales, wrapping machine, steamers, mixers, and all other equipment required in the day to day operation of the kitchen
  • Excellent customer service
  • Good oral communication skills

Benefits

  • Holiday Pay!
]]>