Seasonal Doughnut Maker

As a Seasonal Doughnut Maker, you will be responsible for making doughnuts while ensuring a level of quality that meets Krispy Kreme standards. You will prepare the dough, yeast brew, glaze, and fillings, and maintain sanitation standards within the production area.

What You Will Do

Prepare all ingredients necessary for doughnut production, accurately weigh ingredients, measure liquids, mixing, and frying doughnuts, record keeping of all products prepared, and maintain sanitation standards.

Why It Might Be a Fit

Must be 18 years of age or over, have two years of experience in a job involving food handling and safety, and have effective communication skills.

Requirements

• Two years of experience in a job involving food handling and safety
• Must be 18 years of age or over
• Effective communication skills
• Open availability and flexibility
• Ability to understand weights and measurements
• Authorized to work in the US without sponsorship

Benefits

• Weekly Pay
• Career opportunities