Senior Food and Beverage Manager

Auberge Resorts
Aspen, CO
Category Finance
Job Description
Auberge Collection, a historic landmark in Aspen, is seeking a Senior Food & Beverage Manager to oversee all aspects of dining operations. This strategic role requires a visionary leader passionate about hospitality, capable of driving results through innovation and collaboration, and focused on enhancing guest experience and revenue growth. The ideal candidate will lead multiple outlets and manage financial performance.

Requirements

  • Five years’ experience in managing food and beverage operations.
  • Proven experience in driving a profitable operation and managing F&B teams.
  • Experience executing events in a variety of settings with a keen eye for detail.
  • Aptitude for financial management, financial reports and analysis.
  • Demonstrated track record of strong attention to detail and effective communication skills.

Benefits

  • Paid time off
  • Sick and safe time
  • Medical, Dental and Vision healthcare plans
  • Health and Flexible Spending Account programs
  • Employee Assistance Program
  • Company stay discounts
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