Role OverviewThe Senior Quality Specialist will support the Packaging and Distillery Operations for the Wild Turkey Distillery. This position will be based predominately in the Packaging Operation. The position is responsible for the application and adherence of all quality control systems designed to ensure continuous production consistent with established quality standards, Campari specifications, customer expectations, and production goals.
What You Will Do
Key responsibilities include ensuring all suppliers and vendors comply with relevant ISO and food safety standards, submitting and managing supplier non-conformances, composing and submitting daily shift reports, and executing incoming inspections on packaging materials.
Why It Might Be a Fit
The ideal candidate will have a minimum of 3-5 years experience in Quality Control, ISO 19011 or equivalent certification, and experience in beverage alcohol is a plus. Strong analytical and mathematical skills are preferred, and the ability to problem solve, effectively communicate, and work independently is essential.
Requirements
- A minimum of 3-5 years experience in Quality Control
- ISO 19011 or equivalent certification
- A minimum of 1-3 years experience with Microsoft Excel
- Experience in beverage alcohol is a plus
- Lean Six Sigma Manufacturing techniques a plus
- Experience with developing/documenting procedures/methods
- Experience working with high performance teams
- Experience with Hazard Analysis Critical Control Points (HACCP) and FSSC 22000, or other food safety certification(s), a plus
- Bachelor’s Degree in Chemistry, Food Science, Biology, or a related field
- Or an Associates Degree in a science (or related field) with additional relevant experience
Benefits
- Competitive salary
- Fair compensation
- Equal opportunities
- Paid time off
- Health insurance
- Retirement plan
- Learning budget
- Parental leave
- Wellness program
- Visa/relocation assistance
- Remote flexibility
- Stipends
- Bonus/commission
- Paid holidays
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