Senior Supervisor HACCP - Houston, TX

Tyson Foods
Houston, TX
Category Education
Job Description
The Sr Supervisor HACCP is responsible for the daily oversight and management of the facility’s HACCP/HARPC systems, ensuring food safety and quality within the assigned facility.

Requirements

  • High School diploma or GED
  • 2 or more years of basic HACCP implementation and sanitation experience in a food processing plant
  • Prior supervisory experience preferred
  • HACCP/HARPC certifications are preferred, or the ability/willingness to obtain
  • Basic computer skills including generating simple letters, spreadsheets, and graphics for business use
  • Ability to communicate both verbally and written with all levels of Team Members from hourly to upper management, as well as government officials

Benefits

  • Paid time off
  • 401(k) plans
  • Affordable health, life, dental, vision and prescription drug benefits
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