Role OverviewThe role involves providing friendly, attentive, and personalized service to guests, being well-versed in food, beverages, and steps of service, and using the Toast point-of-sale system efficiently.
What You Will Do
The main day-to-day responsibilities include taking orders, processing payments, maintaining a clean and welcoming environment, collaborating with the team, and addressing guest feedback.
Why It Might Be a Fit
The role may be a fit for someone who is detail-oriented, organized, and committed to cleanliness and presentation, and who enjoys learning about food and beverage offerings and sharing knowledge with guests.
Requirements
- positive, friendly team player
- personable nature
- passion for helping people
- excellent communication skills
- detail-oriented and organized
- committed to cleanliness and presentation
- able to handle high-pressure situations with professionalism and a calm demeanor
Benefits
- dining discounts
- comprehensive benefits package (dental, vision, life insurance)
- PTO after completing three years of service
- comprehensive training program
- celebration of team members' milestones and achievements
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