Server

Troon
Reno, NV
Category Hospitality
Job Description
Serves guests food and beverage items in a prompt, professional and courteous manner. Develops positive relationships with shift team and provides excellent customer service.

Requirements

  • High school diploma or equivalent
  • One to three months related experience and/or training
  • Ability to read and speak English
  • Knowledge of POS system
  • Food Safety and Sanitation Training and Alcohol Awareness Training
  • Local and state licenses or certifications as required
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