Role OverviewThe job is to provide excellent guest service, handle multiple tasks simultaneously, and maintain a flexible schedule. The team member will be part of a team that supports and invests in them. The goal is to provide the most memorable experience for guests through fun, connections, and great BBQ.
What You Will Do
The essential duties include providing excellent guest service, upselling guests, processing transactions, restocking items, interacting with guests, communicating with the kitchen staff, completing cleaning duties, and performing other duties as assigned.
Why It Might Be a Fit
The company values hard work and offers opportunities for long-term growth, with benefits such as competitive pay, eat free when working, paid time off, and medical, dental, and vision coverage.
Requirements
- Able to work independently or as part of a team
- Able to handle multiple tasks simultaneously
- Can be calm under pressure
- Time management skills
- Able to account for and process cash and credit transactions
- Must be dependable and can maintain a flexible schedule
- Attend and successfully complete any ongoing training or certification programs required by the company, federally, or by the state as it relates to this position.
Benefits
- Family-Friendly Hours
- Competitive Pay
- Eat Free when working
- Paid Time Off after one year
- Christmas and Thanksgiving Off
- Team Member of Quarter Awards Program
- Incentive Opportunities
- Medical, Dental, and Vision Coverage
- Additional Supplemental Benefits
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