Server (Red Kitchen)

Hyatt
St. Louis, MO
Category Hospitality
Job Description
Restaurant servers are responsible for submitting guest menu selections and presenting these food and beverage preferences in a Hyatt restaurant. A server will engage in casual conversation and create the restaurant experience by their style and service attributes.

Requirements

  • Refined verbal communication skills
  • Must have physical stamina to lift moderate amounts of weight
  • Ability to stand for long periods of time

Benefits

  • 401(k)
  • 401(k) matching
  • Dental insurance
  • Employee assistance program
  • Employee discount
  • Flexible spending account
  • Health insurance
  • Life insurance
  • Paid time off
  • Parental leave
  • Professional development assistance
  • Referral program
  • Retirement plan
  • Tuition reimbursement
  • Vision insurance
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