Service Team Member

El Pollo Loco
Las Vegas, NV
Category Hospitality
Job Description
Join our team as a Shift Leader to lead daily operations, ensure exceptional customer experiences, and grow as a leader. Apply now at the Las Vegas Convention Center- West Hall 2026 Job Fair on March 13th.

Requirements

  • Manage restaurant opening and closing procedures
  • Coordinate crew tasks for setup, food prep, and cleaning
  • Conduct inventory checks and update the inventory system
  • Ensure customer service and speed of service metrics meet company goals and standards
  • Maintain restaurant cleanliness
  • Train and support team members on new products and operational procedures

Benefits

  • Competitive pay
  • Free meal during your shift
  • Employee discount on food
  • Excellent career growth potential
  • Flexible Scheduling
  • Medical, Dental, and Vision Insurance
  • 401(K) Plan with match and immediate vesting
  • Paid vacation
  • Paid sick time
  • Employee Assistance Program
  • Flexible spending accounts
  • Legal Insurance
  • Pet Insurance
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