Service Technician

PT Holdings
Key West, FL
Job Description
The Commercial Kitchen Equipment Service Technician provides maintenance, service, and repair for commercial cooking equipment and commercial refrigeration.

Requirements

  • Diagnose, troubleshoot, and repair kitchen equipment, refrigeration, and HVAC.
  • Communicate repair status updates with customer and branch office.
  • Communicate parts information with branch.
  • Complete service calls accurately, timely, and with a safety mindset.
  • Audit truck stock to ensure required parts are stocked.
  • Maintain service vehicle, tools, and uniforms consistent with company policies and procedures.
  • Meet on-call requirements.

Benefits

  • 401k & Profit Sharing
  • Paid Holidays | Vacation
  • Medical & Dental Benefits
  • Short-Term Disability | Long-Term Disability Insurance
  • Life Insurance
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