Role OverviewEnforce, train, and oversee workflow, manage customer and employee relations, and promote the mission of ALMGHospitality.com/operations.
What You Will Do
Enforce QSC&V, regulate FOH workflow, manage customer relations, and perform cleaning duties.
Why It Might Be a Fit
2 years of experience in restaurant and/or hospitality management, strong communication skills, and a genuinely friendly and positive attitude.
Requirements
- 2 years of experience in restaurant and/or hospitality management
- California Food Handler Certification
- Fluent in English and Korean, both oral and written
- Must be eligible to work in the U.S.
- Strong communication skills and work ethic
Benefits
- Competitive Wages
- Paid Vacations
- Medical, Dental and Vision Insurance (Silver Base Plan)
- 401(k) Matching up to 5%
- All Major Holidays Observed
- Employee Meals provided
- Flexible Schedule for Restaurant positions
- Career Growth Opportunity within Hospitality Industry
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